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MENU

Appetizers

CRAB DIP

Delicate crab meat and cream cheese mixed with our own blend of spices served with crispy flatbread

$14

FRIED GREEN TOMATOES

Served on a bed of onion straws, accompanied with a cucumber dill sauce

$11

PEPPER JACK CHEESE STICKS

Hand-cut and breaded, golden fried, and served with a raspberry almond sauce

$10

SHRIMP COCKTAIL

Jumbo shrimp served with our tangy cocktail sauce

$9

HUMMUS PIZZA

Fresh take on a pizza featuring an arti- san crust with creamy hummus, roasted red peppers and finished with red balsamic glazed onions and feta

$10

SPINACH AND ARTICHOKE DIP

Spinach, artichoke hearts, and melted mozzarella served with crispy tortilla chips

$12

ONION RINGS

Served with Liberty Station’s own dipping sauce

$10

WING DINGS

Lightly breaded chicken wings and served with our house-made ranch or bleu cheese dressing

$13

FRENCH ONION SOUP

Rich onion broth topped with herb croutons and melted Swiss cheese

$6

BRUSCHETTA

Toasted French bread with a garlic butter spread, topped with freshly sliced Roma tomatoes and a blend of Italian cheeses

$11

SOUP DU JOUR

Cup

$5

Bowl

$6

SALADS

Bread is available by request. Raspberry Vinaigrette | Balsamic Vinaigrette | Oriental Vinaigrette Greek Vinaigrette | Ranch | Bleu Cheese | 1000 Island | Honey Mustard | French | Italian

ALMOND JOY CHICKEN SALAD

Coconut, almonds, white chocolate, and mandarin oranges served on fresh greens with grilled chicken and orange poppyseed dressing

$13

CRANBERRY CHICKEN SALAD

Romaine with bacon, bleu cheese crumbles, candied pecans, red onions, dried cranberries, topped with grilled chicken and served with raspberry vinaigrette

$15

SWEET POTATO SALAD

Crisp romaine finished with herb-roasted sweet potatoes, feta, red onions, candied pecans, and drizzled with a tangy balsamic glaze

$12

CHICKEN SALAD PLATE

Chicken salad served on mixed greens with Roma tomatoes, cucumbers, carrots, and eggs

$12

ASIAN GRILLED SALMON SALAD

Mixed greens topped with sesame soy marinated salmon, finished with oriental vinaigrette and crispy wontons

$14

HORSERADISH RANCH STEAK SALAD

Fresh greens topped with blackened sirloin, roasted tri-colored potatoes, tomatoes, shaved red onions, and creamy horseradish ranch dressing

$13

GREEK STEAK SALAD

Chargrilled sirloin served on romaine with feta, black olives, artichoke hearts, and roasted red peppers, with Greek vinaigrette

$12

LARGE HOUSE

Roma tomatoes, cucumbers, cheese, bacon, and croutons on a bed of mixed greens

$8

LARGE CAESAR

Crispy romaine tossed with Caesar dressing, finished with parmesan and croutons.

$8

Burgers

Chargrilled to your specifications. Served with chips or fries. Substitute a salad or soup for 2.

CHEESEBURGER OR TURKEY BURGER

Your choice of American, Pepper Jack, Cheddar, Swiss, or our house three cheese and onion blend

$12

JALAPEÑ0 BURGER

A blend of melted cream cheese and jalapeño with crispy bacon and cheddar cheese

$15

BACON CHEDDAR BURGER

Crispy bacon and cheddar cheese

$14

THE STATION BURGER

Piled high with our three cheese blend, bacon, and homemade onion straws

$15

BLACK BEAN

House-made black bean burger served with a side of cucumber dill sauce

$11

Lunch Sandwiches

Served with chips or fries. Substitute a salad or soup for 1.99. Bread available by request.

HAWAIIAN CHICKEN SANDWICH

Grilled chicken finished with a Hawaiian-style sauce, pineapple ring, and cheddar cheese, served on a parmesan flatbread

$13

CRABCAKE SANDWICH

Served on a Kaiser roll with lettuce, tomato, and a side of remoulade

$14

CLUB WRAP

Crispy chicken strips wrapped in a flour tortilla with American and Swiss cheese, bacon, lettuce, tomato, and ranch dressing

$13

HUMMUS WRAP

Garlic hummus, lettuce, red onions, roasted red peppers, feta and cucumber dill sauce rolled up

$12

CHICKEN BLACK BEAN WRAP

Simple corn salsa with black beans and colorful vegetables in an Italian cilantro dressing, served all wrapped up with a grilled chicken breast

$13

BBQ SANDWICH

Pulled pork bbq served on a Kaiser roll, garnished with a side of homemade coleslaw

$13

FRIED GREEN BLT

Bacon, lettuce, and fried green tomato on grilled sourdough bread with a side of cucumber dill sauce

$13

BLACK AND BLEU

Shaved blackened prime rib, caramelized balsamic onions, sauteed mushrooms, and a bleu cheese roasted garlic aioli served on a ciabatta

$15

REUBEN

A classic sandwich with shaved corned beef, sauerkraut, 1000 island dressing, and melted Swiss Cheese on rye bread

$13

FRENCH DIP

Shaved prime rib on toasted French bread, partnered with au jus and creamy horseradish

$14

CHICKEN PANINI

Grilled chicken breast with bacon, Swiss cheese, lettuce, and tomato on parmesan flatbread

$13

CIABATTA TURKEY SANDWICH

Grilled smoked turkey, bacon, and cranberry cream cheese on toasted ciabatta

$13

CHICKEN SALAD SANDWICH

Our savory house-made chicken salad is served on a toasted croissant

$12

Lunch Entrees

Bread available by request.

BABY BACK RIBS

Rubbed with a unique blend of spices, slow roasted, and finished with our sweet barbecue sauce

$19.99

QUICHE OF THE DAY

Made from scratch quiche served with a house salad or bowl of our homemade soup of the day

$10.99

SEARED BEEF TIPS

Tender, seared sirloin tips topped with grilled pepper and onions

$12.79

1/2 CHICKEN SANDWICH WITH SOUP OR SALAD

Half of a grilled chicken sandwich with Swiss cheese and bacon served on a sun-dried tomato and herb Foccacia bread

$11.99

VEGGIE PLATTER

Select any 3 items from our side menu (Limit 1 salad)

$12.79

POPCORN SHRIMP

Fried baby shrimp served atop french fries with hushpuppies and coleslaw (Please make no substitutions)

$17

CHICKEN AND CORNBREAD STUFFING

Chargrilled chicken breast layered over a moist and flavorful sweet cornbread stuffing, drizzled with hot honey

$13

SALT AND PEPPER FISH

A house favorite, golden fried, and accompanied by remoulade

$11.79

COUNTRY FRIED STEAK

Seasoned, breaded sirloin fried and topped with sawmill gravy, served with green beans and mashed potaotes

$14

My New Option

• Maple Glazed Pork Tenderloin •

• Country Fried Chicken with Sawmill Gra

• Charbroiled Chop Steak Topped with Mus

CHOP STEAK

Ground beef finished with mushroom gravy and served with mashed potatoes and green beans

$13

Sides

FRENCH FRIES | SWEET POTATO CASSEROLE

$5

MAC AND CHEESE | CORN PUDDING

$5

ONION RINGS | BROCCOLI

$5

BROCCOLI | MASHED POTATOES

$4

COLESLAW | PINTO BEANS

$4

SAUTÉED MUSHROOMS | GREEN BEANS

$4

Desserts

PEACH COBBLER

Peaches in a biscuit crust, topped with vanilla ice cream and a dash of cinnamon

$7

CREAM CHEESE BROWNIE

Warm cream cheese frosted brownie, drizzled with Hershey’s chocolate, with vanilla ice cream

$7

HARRY'S CHEESECAKE DU JOUR

Our famous cheesecake in a flavorful Nilla Wafer crust

$7

KEY LIME PIE

A sweet and tangy treat

$7

SEASONAL DESSERT

Ask your server about our seasonal dessert

$7

THREE BERRY STRUDEL

A tri-berry blend in a flaky pastry, drizzled with icing, topped with vanilla ice cream

$7

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